The South African agricultural sector requires both employment and skills to thrive
The lack of skills in agriculture presents challenges to productivity, innovation, and the overall growth potential of agriculture in the country.
President Ramaphosa’s land release push could profoundly help build an inclusive agriculture sector in South Africa
Over time, the South African government has amassed over 2 million hectares of land that was never released to beneficiaries with title deeds.
South African Conference on Essential and Vegetable oils this week – “Local to Global; East or West, Home is best”
The conference will bring together 200 oil producers and stakeholders from across South Africa and Southern Africa.
Court confirms right of owner of culled animals to claim compensation in terms of Animal Diseases Act
Does an owner of livestock have a right to compensation when livestock and products are destroyed in accordance with governmental avian flu protocol?
Wildfires in South Africa are set to increase: how legal action can help the country adapt better to climate change
The Veld and Forest Fire Act says that landowners must keep firefighting equipment, people trained to fight fires and protective clothing available.
AI to predict Kubota parts and services requirements
The different regions in South Africa have distinct agricultural cycles – working on having tailored inventory strategies for each area.
WPF launches training materials on how to safely house chickens
Free training module: low-cost ideas for safe poultry housing, and information on how to ensure houses are clean and comfortable for birds.
Beef and Lamb SA collaborates with the Department of Basic Education
Can the South African red meat industry play a role in alleviating unemployment?
OPINION PIECE: Trespassing on farms: the challenges and solutions
The success of this campaign depends on the participation of farmers in reporting cases
South Africa’s new agricultural leadership should focus on getting things done, not designing new policies
Grow an inclusive and competitive agricultural economy by focusing on specific commodities and their value chains, as well as specific regions.